Bullard Tavern Menu (Update 2025)
Introducing the menu at Bullard Tavern, a Tex-Mex tapas and small plates bar in Portland, Oregon. This intimate and classy establishment offers a variety of vegan options, limited vegetarian choices, and a full bar with happy hour specials on Wednesday and Friday nights. The menu features dishes like smoked chicken wings, Bullard fries, San Antonio smoked half chicken, roasted beet salad, pork chops, and quinoa salad with pork belly. The ambiance is dark and moody, perfect for a dinner or late night outing. Customers rave about the unique flavors and well-balanced dishes, such as the bold and flavorful San Antonio smoked half chicken. With attentive service, crafty cocktails, and delicious food selections, Bullard Tavern promises a delightful dining experience. Be sure to try the signature dishes like the smoked chicken wings and the San Antonio smoked half chicken for a memorable meal.
FRESH SEAFOOD
OYSTERS ON THE HALF SHELL
lemon, jalapeno & stone fruit mignonette
GRILLED SCALLOP TOSTADA
guacamole, sweet potato macha (contains pine nuts), mezcal pickled cucumbers, radish
SEAFOOD TOWER
chef's daily selection of seafood
"NACHO" CARPACCIO
thinly-sliced wagyu beef, jalapeno, avocado, chipotle creme, cotija, cilantro, tortillas strips
HUSH PUPPIES
three sisters hominy, jalapeno remoulade
MAMA BAX'S TAMAL
Painted Hills braised short rib, Three Sisters masa, potato, olive, salsa verde, cotija, cilantro
SMOKED CHICKEN WINGS
honey habanero, ranch dressing & pickles
SNACKS & SMALL PLATES
SALADS
SPICED BUTTERNUT SQUASH
mixed greens, berries, fried chickpeas, smoked tahini & apple cider vinaigrette
SMOKED BEETS
whipped goat cheese, candied cashews, arugula, cara caras, maple bourbon vinaigrette
BLUE CHEESE SALAD
farm greens, smoked blue cheese dressing, apples, pecans
BULLARD BURGER
wood fire grilled /lb Painted Hills beef, jalapeno aioli, caramelized onion, aged white cheddar, lettuce, pickles, house sesame bun, french fries
MUSSELS & CHORIZO VERDE
poblano & tomatillo broth, green onion, cilantro, toasted bread
LAN-ROC PORK CHOP
guajillo sweet potato puree hazelnut & Calabrian chili
GRILLED ARCTIC CHAR
whole trout, marble potatoes, poblano aioli, pickled red onion, salsa el rey, frisee (contains cashew)
GRILLED MUSHROOM FAJITAS
roasted peppers, black beans, red chimichurri, lime crema, Three Sisters corn tortillas
SAN ANTONIO CHICKEN
guajillo-rubbed half chicken, guacamole, fresh flour tortillas, Bullard bread & butter pickles
BULLARD BEEF RIB
limited quantity nightly smoked Painted Hills beef rib, guacamole, salsa verde, pickled jalapenos and fresh flour tortillas
SUPPER
SIDES
CHILI ROASTED CARROTS
cotija, lime zest, cilantro, charred lime
ROASTED BRUSSELS SPROUTS
smoked garlic & anchovy vinaigrette, grana padano, pickled red onion
ACORN SQUASH
whipped goat cheese, maple, walnuts, sage
FRESH FLOUR TORTILLAS
SLICE OF PIE
WINTER PAVLOVA
chai spiced anglaise, winter fruit compote, honeycomb candy
CHIPOTLE CHOCOLATE CREME BRULEE
pear compote, cinnamon streusel
PEPPERMINT ICE CREAM SANDWICH
chocolate cake, peppermint chip ice cream, candied cranberries